A unique, tangy vinegar made from a slow fermentation of honey, bee cappings, and pomegranate molasses. Creates a complex, sweet-and-sour flavor perfect for gourmet salads, marinades, and health tonics.
This is no ordinary vinegar. Our Artisanal Honey Vinegar is a testament to zero-waste beekeeping and culinary innovation. We ferment the honey-saturated cappings (the wax seals bees put on their comb) and bee venom with a touch of pomegranate molasses for a full 65 days. The result is a uniquely Syrian product with a complex flavor profile: tangy, slightly sweet, and deeply aromatic. Use it to elevate salad dressings, deglaze a pan for a incredible sauce, or create a refreshing drinking tonic. It's a deliciously healthy way to enjoy the full spectrum of the hive's offerings.
A unique, tangy vinegar made from a slow fermentation of honey, bee cappings, and pomegranate molasses. Creates a complex, sweet-and-sour flavor perfect for gourmet salads, marinades, and health tonics.
